OLIMP Whey Mass is a complex composition of appropriately selected mono-, oligo- and polysaccharides with variable glycemic indexes, of whey protein concentrate (WPC), isolate (WPI) and hydrolysate (WPH), and of MCT oil, supplemented with anti-catabolic substances (glutamine and taurine), metabolic activators (choline and inositol from lecithin) and vitamins and minerals, perfectly supplementing all nutrients important for the rapid development of strength, lean muscle mass, and general fitness.
For the efficient progress of processes of protein assimilation and anabolism, the body needs high amounts of energy from carbohydrates. The diet composed of high daily protein rations and of carbohydrates leads to the rapid development of muscle mass and strength. Products composed of proteins and carbohydrates facilitate the balancing of a sports diet oriented on the development of muscle mass and strength or general fitness. Products with 50% protein concentration are addressed mainly to professionals who aim to develop their muscle mass and strength and concurrently reduce the subcutaneous adipose tissue.
Whey proteins and their hydrolysates are used in the composition of OLIMP Profi Whey Mass. Whey proteins and hydrolysates are characterised by the highest nutritional value and anabolic activity of all dietary proteins. Owing to their high nutritional value and anabolic activity, whey proteins and hydrolysates are considered the most valuable source of dietary protein and free amino acids for high-performance athletes and physically active people. They owe their high nutritional value to the highest possible assimilability and optimal proportions of exo- and endogenous amino acids with and an exceptionally high share of branched chain amino acids (BCAA) and glutamine.
The high anabolic activity, apart from the high nutritional value, results from metabolic parameters of whole whey proteins as well as of peptides and micropeptides formed by their hydrolysis, which act similarly as anabolic peptide growth factors. The addition of glutamine and taurine (organic nitrogen deposits) substantially increases the nitrogen balance index of the composition of whey isolate, concentrate and hydrolysate, which extraordinarily potentiates the anti-catabolic and anabolic activity of the product.
|Ingredients||100 g||50 g|
|Calories||1598 (1568**) kJ / 382,3 (375,1**) kcal||872,3 (782,1**) kJ / 208,7 (187,1**) kcal|
|Protein||45 g||22,5 g|
|Carbohydrates||40 g||20 g|
|of which sugars||7 g||3,5 g|
|Fat||4,7 g||2,3 g0,25 (1,9**) g|
|of which saturated fatty acids||3,8 g||1,7 g|
|Fibre||0 g||0 g|
|Sodium||0,1 g||0,1 g|
|Taurine||500 mg||250 mg|
|L-glutamine||250 mg||125 mg|
|MCT oil||700 mg||350 mg|