COOKIES & CREAM
Ingredients: Whey Protein Isolate & Hydrolisate Blend (Microfiltered and Ultrafiltered Whey Protein Isolate (from MILK, Emulsifier: SOY Lecithin) containing beta lactoglobulin, alpha lactalbumin, bovine serum albumin, immunoglobulin G, lactoferrin, glycomacropeptide protein microfractions, Whey Protein Hydrolysate (from MILK)), Fat-reduced Cocoa Powder (10-12%), Flavors (Cookies and Cream, Chocolate), L-Glutamine, Sweeteners (Sucralose, Acesulfame K).
Manufactured in a facility that processes MILK, EGG, GLUTEN, SOY, PEANUTS, NUTS, FISH and CRUSTACEAN ingredients.
Nutrition information of BATTERY WHEY GOLD ISOLATE
Ingredients |
Serving: 25 g (2/3 scoop) |
%RI* |
100 g |
energy |
365 kJ/87 kcal |
4% |
1462 kJ/348 kcal |
fat |
< 0.5 g |
0% |
< 0.5 g |
of which saturates |
< 0.5 g |
0% |
< 0.5 g |
carbohydrate |
0.6 g |
0.2% |
2.4 g |
of which sugars |
0 g |
0% |
0 g |
protein |
21 g |
42% |
84 g |
salt |
0.12 g |
2% |
0.48 g |
|
|
|
|
L-glutamine |
250 mg |
|
1000 mg |
|
AMINO ACID PROFILE (% PROTEIN) |
L-alanine |
|
|
5 |
L-arginine |
|
|
2.1 |
L-aspartic acid |
|
|
11 |
L-cysteine |
|
|
2.2 |
L-glutamine |
|
|
18.1 |
glycine |
|
|
1.4 |
L-histidine** |
|
|
1.7 |
L-isoleucine** |
|
|
6.4 |
L-leucine** |
|
|
10.6 |
L-lysine** |
|
|
9.6 |
L-methionine** |
|
|
2.2 |
L-phenylalanine** |
|
|
3 |
L-proline |
|
|
5.5 |
L-serine |
|
|
4.6 |
L-threonine** |
|
|
6.7 |
L-tryptophan** |
|
|
1.4 |
L-tyrosine |
|
|
2.6 |
L-valine** |
|
|
5.9 |
**Essential amino acids. |
*RI - Reference intake of average adult (8400 kJ/2000 kcal). |
FRENCH VANILLA
Ingredients: Whey Protein Isolate & Hydrolisate Blend (Microfiltered and Ultrafiltered Whey Protein Isolate (from MILK, Emulsifier: SOY Lecithin) containing beta lactoglobulin, alpha lactalbumin, bovine serum albumin, immunoglobulin G, lactoferrin, glycomacropeptide protein microfractions, Whey Protein Hydrolysate (from MILK)) Flavor (Vanilla, Yoghurt), L-Glutamine, Yoghurt Powder (MILK), Sweeteners (Sucralose, Acesulfame K).
Manufactured in a facility that processes MILK, EGG, GLUTEN, SOY, PEANUTS, NUTS, FISH and CRUSTACEAN ingredients.
Nutrition information of BATTERY WHEY GOLD ISOLATE
Ingredients |
Serving: 25 g (2/3 scoop) |
%RI* |
100 g |
energy |
365 kJ/87 kcal |
4% |
1462 kJ/348 kcal |
fat |
< 0.5 g |
0% |
< 0.5 g |
of which saturates |
< 0.5 g |
0% |
< 0.5 g |
carbohydrate |
0.6 g |
0.2% |
2.4 g |
of which sugars |
0 g |
0% |
0 g |
protein |
21 g |
42% |
84 g |
salt |
0.12 g |
2% |
0.48 g |
|
|
|
|
L-glutamine |
250 mg |
|
1000 mg |
|
AMINO ACID PROFILE (% PROTEIN) |
L-alanine |
|
|
5 |
L-arginine |
|
|
2.1 |
L-aspartic acid |
|
|
11 |
L-cysteine |
|
|
2.2 |
L-glutamine |
|
|
18.1 |
glycine |
|
|
1.4 |
L-histidine** |
|
|
1.7 |
L-isoleucine** |
|
|
6.4 |
L-leucine** |
|
|
10.6 |
L-lysine** |
|
|
9.6 |
L-methionine** |
|
|
2.2 |
L-phenylalanine** |
|
|
3 |
L-proline |
|
|
5.5 |
L-serine |
|
|
4.6 |
L-threonine** |
|
|
6.7 |
L-tryptophan** |
|
|
1.4 |
L-tyrosine |
|
|
2.6 |
L-valine** |
|
|
5.9 |
**Essential amino acids. |
*RI - Reference intake of average adult (8400 kJ/2000 kcal). |
DOUBLE CHOCOLATE
Ingredients: Whey Protein Isolate & Hydrolisate Blend (Microfiltered and Ultrafiltered Whey Protein Isolate (from MILK, Emulsifier: SOY Lecithin) containing beta lactoglobulin, alpha lactalbumin, bovine serum albumin, immunoglobulin G, lactoferrin, glycomacropeptide protein microfractions, Whey Protein Hydrolysate (from MILK)), Fat-reduced Cocoa Powder (10-12%), Flavor (Chocolate), L-Glutamine, Sweeteners (Sucralose, Acesulfame K).
Manufactured in a facility that processes MILK, EGG, GLUTEN, SOY, PEANUTS, NUTS, FISH and CRUSTACEAN ingredients.
Nutrition information of BATTERY WHEY GOLD ISOLATE
Ingredients |
Serving: 25 g (2/3 scoop) |
%RI* |
100 g |
energy |
365 kJ/87 kcal |
4% |
1462 kJ/348 kcal |
fat |
< 0.5 g |
0% |
< 0.5 g |
of which saturates |
< 0.5 g |
0% |
< 0.5 g |
carbohydrate |
0.6 g |
0.2% |
2.4 g |
of which sugars |
0 g |
0% |
0 g |
protein |
21 g |
42% |
84 g |
salt |
0.12 g |
2% |
0.48 g |
|
|
|
|
L-glutamine |
250 mg |
|
1000 mg |
|
AMINO ACID PROFILE (% PROTEIN) |
L-alanine |
|
|
5 |
L-arginine |
|
|
2.1 |
L-aspartic acid |
|
|
11 |
L-cysteine |
|
|
2.2 |
L-glutamine |
|
|
18.1 |
glycine |
|
|
1.4 |
L-histidine** |
|
|
1.7 |
L-isoleucine** |
|
|
6.4 |
L-leucine** |
|
|
10.6 |
L-lysine** |
|
|
9.6 |
L-methionine** |
|
|
2.2 |
L-phenylalanine** |
|
|
3 |
L-proline |
|
|
5.5 |
L-serine |
|
|
4.6 |
L-threonine** |
|
|
6.7 |
L-tryptophan** |
|
|
1.4 |
L-tyrosine |
|
|
2.6 |
L-valine** |
|
|
5.9 |
**Essential amino acids. |
*RI - Reference intake of average adult (8400 kJ/2000 kcal). |
BANANA
Ingredients: Whey Protein Isolate & Hydrolisate Blend (Microfiltered and Ultrafiltered Whey Protein Isolate (from MILK, Emulsifier: SOY Lecithin) containing beta lactoglobulin, alpha lactalbumin, bovine serum albumin, immunoglobulin G, lactoferrin, glycomacropeptide protein microfractions, Whey Protein Hydrolysate (from MILK)) Flavor (Banana, Cream), L-Glutamine, Sweeteners (Sucralose, Acesulfame K).
Manufactured in a facility that processes MILK, EGG, GLUTEN, SOY, PEANUTS, NUTS, FISH and CRUSTACEAN ingredients.
Nutrition information of BATTERY WHEY GOLD ISOLATE
Ingredients |
Serving: 25 g (2/3 scoop) |
%RI* |
100 g |
energy |
365 kJ/87 kcal |
4% |
1462 kJ/348 kcal |
fat |
< 0.5 g |
0% |
< 0.5 g |
of which saturates |
< 0.5 g |
0% |
< 0.5 g |
carbohydrate |
0.6 g |
0.2% |
2.4 g |
of which sugars |
0 g |
0% |
0 g |
protein |
21 g |
42% |
84 g |
salt |
0.12 g |
2% |
0.48 g |
|
|
|
|
L-glutamine |
250 mg |
|
1000 mg |
|
AMINO ACID PROFILE (% PROTEIN) |
L-alanine |
|
|
5 |
L-arginine |
|
|
2.1 |
L-aspartic acid |
|
|
11 |
L-cysteine |
|
|
2.2 |
L-glutamine |
|
|
18.1 |
glycine |
|
|
1.4 |
L-histidine** |
|
|
1.7 |
L-isoleucine** |
|
|
6.4 |
L-leucine** |
|
|
10.6 |
L-lysine** |
|
|
9.6 |
L-methionine** |
|
|
2.2 |
L-phenylalanine** |
|
|
3 |
L-proline |
|
|
5.5 |
L-serine |
|
|
4.6 |
L-threonine** |
|
|
6.7 |
L-tryptophan** |
|
|
1.4 |
L-tyrosine |
|
|
2.6 |
L-valine** |
|
|
5.9 |
**Essential amino acids. |
*RI - Reference intake of average adult (8400 kJ/2000 kcal). |