IRONMAXX COCONUT MILK PROTEIN

Powder for making a protein-rich preparation for cooking and baking.

THE PROTEIN-RICH CREAM ALTERNATIVE FOR COOKING AND ENJOYING

IronMaxx® Coconut Milk Protein combines a rich, creamy taste with powerful protein content – perfect for your fitness kitchen and a health-conscious diet. With 76% protein and 40% less fat*, it’s the smart alternative to traditional cream. Simply mix with milk, add to warm dishes and enjoy!

Whether for savoury sauces, creamy soups or delicious casseroles – Cream Protein delivers full flavour and a smooth texture without any guilt. Ideal for athletes, those watching their figure or anyone who wants to give their meals a high-protein, low-fat boost. With IronMaxx®, you bring taste and functionality into perfect balance – cooking has never been so easy!

Key features:

• High protein content: With 76g of protein per 100g, IronMaxx® Cream Protein is an excellent protein source for muscle building and maintenance.
• Versatile use: Perfect for cooking and baking – whether in sauces, casseroles or soups, this cooking protein adds a creamy texture and extra nutritional value to your dishes.
• Reduced fat: When prepared, Cream Protein contains up to 40% less fat* than conventional cooking cream – ideal for a calorie-conscious diet.
• With lactase: Thanks to the added lactase, it’s also suitable for those with lactose intolerance – full flavour without compromise.

*Contains 40% less fat than conventional cooking cream with 7% fat.

**A balanced and varied diet and a healthy lifestyle are important.

Net quantity: 500 g