Food supplement with sweeteners.
NUTREND FLEXIT GOLD DRINK is an extraordinary instant drink containing nine active ingredients with great nutritional and physiological effect.
Among the most important of which is special fish collagen peptide Naticol, produced by enzymatic hydrolysis, which stands out for its low molecular weight, which allows Naticol to be absorbed through the intestinal barrier into the bloodstream and carried throughout the body. Another active ingredient is methylsulfonylmethane (MSM), which contains organic sulfur. Among the active ingredients to be mentioned is vitamin C, which contributes to normal collagen formation, Boswellia Serrata, hyaluronic acid and vitamin B6, which contributes to the normal metabolism of protein and glycogen. Vitamin D contributes to the normal utilization of calcium and phosphorus, used to build up bones and teeth, and further strengthens immunity.
Food supplement FLEXIT GOLD DRINK is designed for intensively training athletes or active people with musculoskeletal injuries after accidents.
Ingredients:
*A balanced and varied diet and a healthy lifestyle are important.
Net quantity: 400 g
Blackcurrant
Ingredients: colagene protein (hydrolyzed fish collagen 22,5 % - Naticol, pork gelatine hydrolyzate), maltodextrin, glucosamine sulfate potassium salt (origin in shellfish), chondroitin sulfate, acidity regulator citric acid, MSM (methylsulfonylmethane), Boswellia serrata extract (20 % beta-boswellic acid, 10 % acetyl-keto-beta-boswellic acid) – Boswellin PS, acidity regulator malic acid, L-ascorbic acid (vitamin C), stabilizers acacia and xanthan gum, flavouring, mixture of beetroot concentrate and spirulina extract, anti-caking agents calcium phosphate and silicon dioxide, black carrot concentrate, sweeteners sucralose and steviol-glycosides, hyaluronic acid (sodium salt), pyridoxine hydrochloride (vitamin B6), cholecalciferol (vitamin D). The product contains allergens fish and crustaceans. It may contain traces of soy and milk protein.
| Ingredients | 100 g | Serving (20 g) |
|---|---|---|
| Vitamin C | 500 mg = 625% * | 100 mg = 125% * |
| Vitamin B6 | 25 mg = 1786% * | 5 mg = 357% * |
| Vitamin D | 37,5 µg = 750% * | 7,5 µg = 150% * |
| Collagen protein | 45000 mg | 9000 mg |
| Chondroitin sulfate | 6000 mg | 1200 mg |
| Glucosamine sulfate | 7500 mg | 1500 mg |
| Methylsulfonylmethane (MSM) | 1500 mg | 300 mg |
| Boswellia serrata extract | 1000 mg | 200 mg |
| Hyaluronic acid (sodium salt) | 100 mg | 20 mg |
| 3/4 of the measuring scoop: 20 g Dilution ratio: 20 g into 250-300 ml of water * Reference intake | ||
Orange
Ingredients: colagene protein (hydrolyzed fish collagen 22,5 % - Naticol, pork gelatine hydrolyzate), maltodextrin, glucosamine sulfatepotassium salt (origin in shellfish), chondroitin sulfate, acidity regulator citric acid, flavouring, MSM (methylsulfonylmethane), Boswellia serrata extract (20 % beta-boswellic acid, 10 % acetyl-keto-beta-boswellic acid) – Boswellin PS, acidity regulator malic acid, L-ascorbic acid (vitamin C), stabilizers acacia and xanthan gum, anti-caking agents calcium phosphate and silicon dioxide, sweeteners sucralose and steviol-glycosides, hyaluronic acid (sodium salt), pyridoxine hydrochloride (vitamin B6), cholecalciferol (vitamin D), colouring agent beta-carotene. The product contains allergens fish and crustaceans. It may contain traces of soy and milk protein.
| Ingredients | 100 g | Serving (20 g) |
|---|---|---|
| Vitamin C | 500 mg = 625% * | 100 mg = 125% * |
| Vitamin B6 | 25 mg = 1786% * | 5 mg = 357% * |
| Vitamin D | 37,5 µg = 750% * | 7,5 µg = 150% * |
| Collagen protein | 45000 mg | 9000 mg |
| Chondroitin sulfate | 6000 mg | 1200 mg |
| Glucosamine sulfate | 7500 mg | 1500 mg |
| Methylsulfonylmethane (MSM) | 1500 mg | 300 mg |
| Boswellia serrata extract | 1000 mg | 200 mg |
| Hyaluronic acid (sodium salt) | 100 mg | 20 mg |
| 3/4 of the measuring scoop: 20 g Dilution ratio: 20 g into 250-300 ml of water * Reference intake | ||
Pear
Ingredients: colagene protein (hydrolyzed fish collagen 22,5 % - Naticol, pork gelatine hydrolyzate), maltodextrin, glucosamine sulfate potassium salt (origin in shellfish), chondroitin sulfate, acidity regulator citric acid, flavouring, MSM (methylsulfonylmethane), Boswellia serrata extract (20 % beta-boswellic acid, 10 % acetyl-keto-beta-boswellic acid) – Boswellin PS, acidity regulator malic acid, L-ascorbic acid (vitamin C), stabilizers acacia and xanthan gum, anti-caking agents calcium phosphate and silicon dioxide, sweeteners sucralose and steviol-glycosides, hyaluronic acid (sodium salt), pyridoxine hydrochloride (vitamin B6), cholecalciferol (vitamin D), colouring agent beta-carotene. The product contains allergens fish and crustaceans. It may contain traces of soy and milk protein.6), cholecalciferol (vitamin D), colouring agent beta-carotene.
| Ingredients | 100 g | Serving (20 g) |
|---|---|---|
| Vitamin C | 500 mg = 625% * | 100 mg = 125% * |
| Vitamin B6 | 25 mg = 1786% * | 5 mg = 357% * |
| Vitamin D | 37,5 µg = 750% * | 7,5 µg = 150% * |
| Collagen protein | 45000 mg | 9000 mg |
| Chondroitin sulfate | 6000 mg | 1200 mg |
| Glucosamine sulfate | 7500 mg | 1500 mg |
| Methylsulfonylmethane (MSM) | 1500 mg | 300 mg |
| Boswellia serrata extract | 1000 mg | 200 mg |
| Hyaluronic acid (sodium salt) | 100 mg | 20 mg |
| 3/4 of the measuring scoop: 20 g Dilution ratio: 20 g into 250-300 ml of water * Reference intake |
||
Apple
Ingredients: colagene protein (hydrolyzed fish collagen 22,5 % - Naticol, pork gelatine hydrolyzate), maltodextrin, glucosamine sulfate potassium salt (origin in shellfish), chondroitin sulfate, acidity regulator citric acid, MSM (methylsulfonylmethane), Boswellia serrata extract (20 % beta-boswellic acid, 10 % acetyl-keto-beta-boswellic acid) – Boswellin PS, flavouring, acidity regulator malic acid, L-ascorbic acid (vitamin C), stabilizers acacia and xanthan gum, mixture of safflower concentrate and spirulina extract, anti-caking agents calcium phosphate and silicon dioxide, sweeteners sucralose and steviol-glycosides, hyaluronic acid (sodium salt), pyridoxine hydrochloride (vitamin B6), cholecalciferol (vitamin D). The product contains allergens fish and crustaceans. It may contain traces of soy and milk protein.6), cholecalciferol (vitamin D), colouring agent beta-carotene.
| Ingredients | 100 g | Serving (20 g) |
|---|---|---|
| Vitamin C | 500 mg = 625% * | 100 mg = 125% * |
| Vitamin B6 | 25 mg = 1786% * | 5 mg = 357% * |
| Vitamin D | 37,5 µg = 750% * | 7,5 µg = 150% * |
| Collagen protein | 45000 mg | 9000 mg |
| Chondroitin sulfate | 6000 mg | 1200 mg |
| Glucosamine sulfate | 7500 mg | 1500 mg |
| Methylsulfonylmethane (MSM) | 1500 mg | 300 mg |
| Boswellia serrata extract | 1000 mg | 200 mg |
| Hyaluronic acid (sodium salt) | 100 mg | 20 mg |
| 3/4 of the measuring scoop: 20 g Dilution ratio: 20 g into 250-300 ml of water * Reference intake | ||
We are available for you from Monday to Friday between 8:00 and 16:00
Please wait.
