VIT-MULTI
Ingredients: L-ascorbic acid, coating composition (bulking agent: hydroxypropyl methyl cellulose), N-acetyl L-cysteine NAC, DL-alpha-tocopheryl acetate, nettle leaf extract, green tea leaf extract standardized on 50% of polyphenols, ashwagandha root extract standardized on 7.2% of withanolides, 1% of alkaloids and 0.25% of withaferin A, thiamine hydrochloride, riboflavin, cholecalciferol, calcium D-pantothenate, pyridoxalo 5'-phosphate P-5-P, inositol hexanicotinate, alpha-lipoic acid ALA, retinyl acetate, black pepper fruit extract standardized on 95% of piperine, calcium L-methylfolate L-5-MTHF, D-biotin, methylcobalamin.
MIN-MULTI
Ingredients: Magnesium carbonate, calcium carbonate, potassium citrate, capsule shell (gelatin, purified water), zinc picolinate, manganese diglycinate, Laminaria japonica extract standardized on 1% of iodine, L-selenomethionine, iron (II) diglycinate, copper diglycinate, chromium picolinate.
Product may contain milk (including lactose), soy, peanuts, other nuts, sesame seeds, cereals containing gluten, eggs, crustaceans, fish.
Nutrition information of OSTROVIT VITA&MINERALS SPORT
| Per serving (1 capsule) | %RDI* |
VIT-MULTI
| | |
Vitamin C | 320 mg
| 400% |
N-acetyl L-cysteine (NAC)
| 75 mg
| - |
Vitamin E | 24 mg | 400% |
Nettle leaves extract | 60 mg | |
Green tea leaves extract, of which: - polyphenols (50%) | 60 mg 30 mg | - |
Ashwagandha root extract, of which: - withanolides (7.2%) - alkaloids (1%) - withaferin A (0.25%) | 50 mg 3.6 mg 0.5 mg 0.125 mg | - |
Thiamine
| 22 mg
| 2000%
|
Riboflavin | 22 mg | 1571% |
Vitamin D | 50 µg | 1000% |
Pantothenic acid
| 18 mg | 300% |
Vitamin B6 | 18 mg | 1286% |
Niacin | 16 mg
| 100% |
Alpha-lipoic acid (ALA) | 10 mg | |
Vitamin A | 800 µg | 100% |
Black pepper fruit extract, of which: - piperine (95%) | 1 mg 0.95 mg | - |
Folic acid | 400 µg
| 200%
|
Biotin | 100 µg | 200% |
Vitamin B12 | 25 µg | 1000% |
MIN-MULTI
| | |
Magnesium | 170 mg
| 45%
|
Calcium
| 120 mg | 15% |
Potassium | 75 mg | 3.75%
|
Zinc | 15 mg
| 150% |
Manganese
| 1.8 mg | 90% |
Saccharina japonica extract, of which: - iodine (1%) | 15 mg 150 µg | - 100% |
Selenium | 75 µg
| 136% |
Iron
| 3 mg | 21% |
Copper | 0.5 mg | 50%
|
Chromium | 150 µg | 375% |
*RDI - Reference daily intake. | | |